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NEW ORLEANS BLUES
Information on the activity
June 5, 2024 to September 1, 2024
Tickets or passes can only be reserved through the performance hall's box office. For more details, please contact the venue where the activity is being held.
Take a musical, historical and gastronomic journey this summer to the heart of this vibrant city!
What’s in store for you with NEW ORLEANS BLUES? Music, music, and then even more music. Immersive images of New Orleans’ French Quarter, where the party atmosphere is non-stop. And a delicious Cajun menu!
A true lover of Louisiana and its music, Normand Brathwaite is helming the direction and musical design of NEW ORLEANS BLUES. With images being used expressly for this production, you’ll enjoy an immersive experience thanks to 360-degree screens which will transport you directly to the heart of Bourbon Street in the French Quarter: The vibrant district where music history comes to life at the crossroads of jazz, Cajun, bluegrass, funk, gospel...
- Renowned chef Paul Toussaint (Kamúy, Time Out Market, Agrikol, Toqué!) – recognized for his festive and hearty Caribbean cuisine as well as his daring use of flavours – created the menu for this unique evening, an evening produced by Jean Pilot for LCQ Productions (Elvis Story, Elvis Experience, Génération Motown and Les Misérables).